Are you a recent graduate or final-year student looking to gain practical workplace experience in the food manufacturing industry? Tiger Brands is inviting eligible candidates to apply for its Workplace Experience Student Programme within the Home & Personal Care Quality Department in Isando, Gauteng.

This full-time workplace experience opportunity is designed to provide hands-on learning in quality assurance, laboratory operations, quality systems, packaging quality, and manufacturing processes. Participants will work alongside experienced professionals while developing technical knowledge and practical skills in one of South Africa’s leading fast-moving consumer goods (FMCG) companies.

If you are passionate about quality management, laboratory science, food technology, or biotechnology, this programme offers valuable workplace exposure that can help strengthen your professional development.

Programme Overview

Position: Workplace Experience Student

Company: Tiger Brands

Department: Home & Personal Care – Quality Department

Employment Type: Workplace Experience Programme

Work Schedule: Full-Time

Work Arrangement: Onsite

Location: Isando, Gauteng, South Africa

Application Closing Date: 17 July 2026

About Tiger Brands

Tiger Brands is one of South Africa’s well-established manufacturers of consumer goods, producing products across food, home care, and personal care categories. The company focuses on product quality, innovation, food safety, and continuous improvement while investing in the development of future professionals through workplace learning opportunities.

The Workplace Experience Student Programme forms part of this commitment by providing structured practical training in a manufacturing environment.

About the Workplace Experience Programme

The programme allows students and graduates to gain practical experience within the Quality Department. Participants will work with experienced quality professionals and contribute to laboratory activities, quality assurance processes, compliance monitoring, and quality improvement initiatives.

The programme combines technical learning with practical workplace experience to help participants develop skills that support future careers within manufacturing, food science, laboratory services, and quality management.

Programme Objectives

The Workplace Experience Programme aims to provide exposure to:

• Quality Assurance
• Quality Control
• Laboratory Operations
• Manufacturing Quality Processes
• Quality Systems
• Packaging Quality
• Compliance Monitoring
• Continuous Improvement Projects
• Professional Workplace Practices

Participants will gain experience while supporting daily departmental operations.

Minimum Qualifications

Applicants should possess one of the following qualifications:

• National Diploma in Food Technology
• Advanced Diploma in Food Technology
• Degree in Food Technology
• National Diploma in Analytical Chemistry
• Degree in Analytical Chemistry
• National Diploma in Microbiology
• Degree in Microbiology
• National Diploma in Biotechnology
• Degree in Biotechnology
• Packaging Diploma

Candidates with strong academic performance may have an added advantage during the selection process.

Additional Requirements

Applicants should also demonstrate:

• Computer literacy
• Knowledge of Microsoft Office
• Strong analytical skills
• Problem-solving ability
• Good written communication
• Good verbal communication
• Ability to work independently
• Ability to work within a team environment

These skills are valuable for maintaining quality standards and supporting laboratory activities.

Key Responsibilities

Successful candidates may assist with a variety of quality-related duties throughout the programme.

Quality Laboratory Support

Participants may be involved in:

• Sampling incoming raw materials.
• Testing raw materials against approved specifications.
• Supporting laboratory testing of production batches.
• Performing quality control checks.
• Assisting with laboratory equipment calibration.
• Maintaining sample records.
• Supporting water testing activities.
• Preparing Certificates of Analysis.
• Participating in quality trend analysis.

Laboratory activities help ensure products meet established quality standards.

Quality Systems and Compliance

Interns may also assist with:

• Document control.
• Record management.
• Non-conformance reporting.
• Corrective and preventative action processes.
• Internal quality audits.
• Compliance monitoring.
• Change management support.
• Good Manufacturing Practice (GMP) implementation.
• Hygiene monitoring.
• Sanitation verification.
• Microbiological monitoring.

These activities contribute to maintaining quality systems within the manufacturing environment.

Quality Operations

Daily operational responsibilities may include:

• Participating in factory inspections.
• Supporting product release processes.
• Assisting with investigations into product quality concerns.
• Monitoring customer feedback.
• Participating in product trials.
• Supporting innovation projects.
• Preparing quality reports.
• Assisting with staff quality awareness initiatives.

Participants gain valuable insight into quality management across manufacturing operations.

Packaging Quality Experience

The programme also provides exposure to packaging quality activities, including:

• Inspecting incoming packaging materials.
• Conducting packaging tests.
• Performing barcode verification.
• Checking packaging dimensions.
• Colour verification.
• Investigating packaging defects.
• Supporting supplier quality activities.
• Maintaining quality documentation.

Packaging quality is an important part of delivering products that meet company and customer expectations.

Skills Developed During the Programme

Participants may strengthen important workplace skills such as:

• Attention to detail
• Critical thinking
• Analytical skills
• Planning
• Organisation
• Teamwork
• Communication
• Technical reporting
• Time management
• Quality awareness
• Professional conduct
• Continuous learning

These competencies are valuable across many manufacturing and laboratory careers.

What Participants May Learn

During the programme, successful candidates may gain exposure to:

• Laboratory testing procedures
• Manufacturing quality control
• Quality Assurance systems
• Quality Management Systems (QMS)
• Good Manufacturing Practices (GMP)
• Corrective and Preventative Actions (CAPA)
• Internal auditing
• Compliance requirements
• Continuous improvement methodologies
• Quality documentation processes

Practical workplace exposure helps bridge the gap between academic learning and professional employment.

Documents Required

Applicants should prepare the following documents before applying:

• Updated Curriculum Vitae (CV)
• Academic Transcript
• Certified copy of South African ID
• Qualification certificate (where applicable)
• Any additional documents requested during the online application process

Ensure that all documents are complete, accurate, and clearly legible before submission.

Employment Equity

Tiger Brands states that recruitment for this programme will be conducted in line with its Employment Equity Plan. Preference may be given to suitably qualified candidates from designated groups, where applicable and consistent with company policies and South African employment legislation.

Tips for a Successful Application

To strengthen your application:

• Update your CV with your latest academic achievements.
• Highlight laboratory, research, or project experience gained during your studies.
• Attach all required supporting documents.
• Carefully review your application before submitting.
• Ensure your contact information is correct.
• Submit your application before the closing date.

Providing complete and accurate information can assist during the recruitment process.

Who Should Apply?

This opportunity may be suitable for:

• Final-year diploma students requiring workplace exposure.
• Recent graduates seeking practical experience.
• Food Technology students.
• Analytical Chemistry graduates.
• Biotechnology graduates.
• Microbiology graduates.
• Packaging qualification holders.
• Individuals interested in manufacturing quality systems.

Applicants who enjoy laboratory work, quality management, and continuous improvement may find this programme particularly beneficial.

Application Closing Date

Applications are scheduled to close on 17 July 2026.